Cocktail Bar

Kabawa

Opens Friday at 5:30 PM

East Village, New York

Website

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"eat yuh guts full" — and then go back for more

"Love yuh self" — it's written at the bottom of the menu

Save room for the coconut turnover

Chef Paul Carmichael turned Momofuku's old Ko space into a "House of Yes": a warm, soca-filled refuge where Caribbean hospitality meets playful fine dining. The three-course prix fixe roams from flaky roti and pepper shrimp to braised goat and funfetti flan, all served by cooks in tie-dye aprons.

They recommend it:

@eater

@sherryeatworld

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(177)

4.5

Kabawa

8 Extra Pl, New York, NY 10003, USA

$$$$

www.momofuku.com

See the menu

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What are you into?

Caribbean cuisine
Open kitchen counter
Soca music vibes
Warm hospitality
East Village
New York

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