Outdoor Seating
L'Ambéric
Opens Wednesday at 12:00 PM
Trois Mares, Le Tampon
"the best Ti-punch I have had on the island so far!"
"one of the best curries ever accompanied by a variety of rougails"
Gratins de camber rouge make a stellar starter
L'Amberic serves wood-fired Creole classics in a leafy garden setting where Vincent and family dish out duck carry, oxtail civet, and a rainbow of rougails. The shaded terrace and home-style cooking make this a proper taste of Réunion.
Outdoor Seating
L'Ambéric
Opens Wednesday at 12:00 PM
Trois Mares, Le Tampon
"the best Ti-punch I have had on the island so far!"
"one of the best curries ever accompanied by a variety of rougails"
Gratins de camber rouge make a stellar starter
L'Amberic serves wood-fired Creole classics in a leafy garden setting where Vincent and family dish out duck carry, oxtail civet, and a rainbow of rougails. The shaded terrace and home-style cooking make this a proper taste of Réunion.
What are you into?
- Wood-fired cooking
- Creole classics
- Family-run gem
- Leafy garden terrace
- Trois Mares
- Le Tampon