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Fine Dining

L’Obélias

Opens Saturday at 7:00 PM

Naucelle

💰"unrivaled value for money"
👨‍🍳Watch the cooks work meticulously on each dish
🌳Terrace shaded by albizia and magnolia trees

Chef Gilhem and pastry chef Léonie bring refined French cooking to a rural half-timbered house, putting creative spins on classics like shredded lamb served tajine-style and citrus Millefeuille with blood orange sorbet.

Skilful French cuisine
Half-timbered charm
Chef-pastry chef duo
Shaded garden terrace

They recommend it:

MICHELIN Guide
MICHELIN Guide
Google
(85)
4.9

Matches these interests

  • Skilful French cuisine
  • Half-timbered charm
  • Chef-pastry chef duo
  • Shaded garden terrace
  • Naucelle