π·"Suckling black pig 6/5 β crispy skin, melt in your mouth soft meat"
π·Ask to taste wines by the glass before you order
πBread and aioli are delicious but charged separately
Come for the crispy suckling pig and stay for the seafood, though the service might rush you out the door. Bar Nicolas plates excellent Mallorcan and Spanish classics with a solid wine list, just don't expect a leisurely evening.
Upscale tapas
Mallorcan classics
Wine-focused
Fast-paced service
π·"Suckling black pig 6/5 β crispy skin, melt in your mouth soft meat"
π·Ask to taste wines by the glass before you order
πBread and aioli are delicious but charged separately
Come for the crispy suckling pig and stay for the seafood, though the service might rush you out the door. Bar Nicolas plates excellent Mallorcan and Spanish classics with a solid wine list, just don't expect a leisurely evening.
Upscale tapas
Mallorcan classics
Wine-focused
Fast-paced service