Dégustation du Bokit
Fri, Oct 23 · 12:00 PM
Plaisance
Antillean street food tasting
🦪"the razor clams are always a good choice"
👥"a lot of locals here not touristy at all"
This pocket of Basque-inflected bistronomie near the Eiffel Tower skips the tourist circuit. Christian Etchebest's open kitchen turns out golden duck magret, silky scallops with creamy potato, and a guinguette-style terrace that feels genuinely neighborhood.
Bistronomique cuisine
Basque-influenced dishes
Open kitchen dining
Guinguette-style terrace
They recommend it:
🦪"the razor clams are always a good choice"
👥"a lot of locals here not touristy at all"
This pocket of Basque-inflected bistronomie near the Eiffel Tower skips the tourist circuit. Christian Etchebest's open kitchen turns out golden duck magret, silky scallops with creamy potato, and a guinguette-style terrace that feels genuinely neighborhood.
Bistronomique cuisine
Basque-influenced dishes
Open kitchen dining
Guinguette-style terrace
They recommend it:
Matches these interests
- Bistronomique cuisine
- Basque-influenced dishes
- Open kitchen dining
- Guinguette-style terrace
- Grenelle
- Paris
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