Chocolate
Chocolate☕Best hot chocolate - drink in the cafe for proper cups
🍫Extreme Chocolat ganache and Rocher Noir (almond hazelnut praline) - Time Out
🍨Stunning ice cream packaged like high-end cosmetics
Robert Linxe founded this Parisian chocolatier in 1977 and changed how the world thinks about chocolate: velvety ganaches and delicate macarons crafted in France, shipped fresh to Manhattan.
French artisan chocolates
Ganache specialist
Elegant gift destination
European-style cafe
Google
(241)
4.5
ChocolateChocolate☕Best hot chocolate - drink in the cafe for proper cups
🍫Extreme Chocolat ganache and Rocher Noir (almond hazelnut praline) - Time Out
🍨Stunning ice cream packaged like high-end cosmetics
Robert Linxe founded this Parisian chocolatier in 1977 and changed how the world thinks about chocolate: velvety ganaches and delicate macarons crafted in France, shipped fresh to Manhattan.
French artisan chocolates
Ganache specialist
Elegant gift destination
European-style cafe
Google
(241)
4.5