



🥐'Incredible chocolate croissant, as good or better than the best ones I had in Paris!'
🥄Edible bamboo spoons that never get soggy
🌿Try the poire sauge or citron basilic
La Pette Cuillère scoops up homemade ice cream with adventurous flavors like pear-sage and apricot-rosemary, served with edible bamboo spoons that somehow never go soggy. It's the kind of sweet detour that turns a Saint-Jean-Pied-de-Port afternoon into a proper treat.
Artisanal ice cream
Seasonal flavor rotations
Edible bamboo spoons
Basque pastry shop




🥐'Incredible chocolate croissant, as good or better than the best ones I had in Paris!'
🥄Edible bamboo spoons that never get soggy
🌿Try the poire sauge or citron basilic
La Pette Cuillère scoops up homemade ice cream with adventurous flavors like pear-sage and apricot-rosemary, served with edible bamboo spoons that somehow never go soggy. It's the kind of sweet detour that turns a Saint-Jean-Pied-de-Port afternoon into a proper treat.
Artisanal ice cream
Seasonal flavor rotations
Edible bamboo spoons
Basque pastry shop