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Quick Bites

Laurel Bakery

Columbia Street Waterfront District

"laminated-dough blueprint" (The Infatuation)
Mortadella & Gruyère pistachio croissant is "insanely good"
Grab cultured butter by the half pound

From the team behind Michelin-starred Oxalis, this all-green bakery turns out one of the city's best croissants, plus flaky escargot, cultured butter by the half pound, and a jambon-beurre that hits after 11am. Grab a bag of treats and head to Brooklyn Bridge Park: there's nowhere to sit inside.

They recommend it:

What are you into?

  • Michelin-starred team
  • Expert lamination
  • Savory sandwiches
  • Seasonal ingredients
  • Columbia Street Waterfront District

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