"combines perfection with enthusiastic simplicity" (Homanie)
Live pianist takes requests during dinner
Sommelier's wine pairings are exceptional
Inside the storied Negresco hotel, MOF chef Virginie Basselot crafts contemporary French cuisine with top-notch ingredients. Think poultry with white cabbage, kumquat, and pistachio, or olive oil woven into sweet dishes.
They recommend it:
Google
(295)
4.5
"combines perfection with enthusiastic simplicity" (Homanie)
Live pianist takes requests during dinner
Sommelier's wine pairings are exceptional
Inside the storied Negresco hotel, MOF chef Virginie Basselot crafts contemporary French cuisine with top-notch ingredients. Think poultry with white cabbage, kumquat, and pistachio, or olive oil woven into sweet dishes.
They recommend it:
Google
(295)
4.5
What are you into?
- Seafront fine dining
- Historic hotel setting
- Meilleur Ouvrier chef
- Creative contemporary cuisine
- Le Chantecler
- Nice