



🦆"duck confit French toast" is a must-try
🍞Foie gras pain perdu is a standout
Escape to an 18th-century Marais hideaway where snail chips and homemade terroir cooking shine beneath exposed beams and stone walls.
Seasonal menu
Cozy atmosphere
Historic setting
Seasonal menu




🦆"duck confit French toast" is a must-try
🍞Foie gras pain perdu is a standout
Escape to an 18th-century Marais hideaway where snail chips and homemade terroir cooking shine beneath exposed beams and stone walls.
Seasonal menu
Cozy atmosphere
Historic setting
Seasonal menu