Le comptoir du Relais
Opens Thursday at 12:00 PM
Quartier de l'Odéon, Paris
🦑"black ink risotto with bacon & Shrimp is to die for"
🍷Extensive wine list, fairly priced
🚶Expect a queue, no reservations at lunch
Le Comptoir du Relais helped invent "bistronomy": fine-dining technique served with bistro soul and zero pretense. Think flaky Breton hake with girolles, or a perfect croque monsieur, eaten elbow-to-elbow with happy locals.
Bistronomy pioneer
Classic French bistro
Zero-pretense atmosphere
Seasonal daily specials
Le comptoir du Relais
Opens Thursday at 12:00 PM
Quartier de l'Odéon, Paris
🦑"black ink risotto with bacon & Shrimp is to die for"
🍷Extensive wine list, fairly priced
🚶Expect a queue, no reservations at lunch
Le Comptoir du Relais helped invent "bistronomy": fine-dining technique served with bistro soul and zero pretense. Think flaky Breton hake with girolles, or a perfect croque monsieur, eaten elbow-to-elbow with happy locals.
Bistronomy pioneer
Classic French bistro
Zero-pretense atmosphere
Seasonal daily specials