Événement immersif & insolite
Sat Nov 14, 8pm
1st Arr.
Theatrical haute cuisine journey
"Thanks for home made food! I deeply appreciate it"
Try the trout gravlax with Isigny cream
Croquettes of Bayonne ham and aged Comté to share
Art Deco charm meets responsible cooking at this hotel bistro overlooking the Jardin du Luxembourg. The seasonal menu skips beef entirely in favor of fresh, homemade plates like trout gravlax and confit lamb shoulder.
Recommended by:
Google
(572)
4.2
"Thanks for home made food! I deeply appreciate it"
Try the trout gravlax with Isigny cream
Croquettes of Bayonne ham and aged Comté to share
Art Deco charm meets responsible cooking at this hotel bistro overlooking the Jardin du Luxembourg. The seasonal menu skips beef entirely in favor of fresh, homemade plates like trout gravlax and confit lamb shoulder.
Recommended by:
Google
(572)
4.2
What are you into?
- Art Deco interiors
- No-beef menu
- Homemade seasonal cuisine
- Cozy hotel restaurant
- Le Luco
- 5th Arr.
- Paris
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