Dégustation du Bokit
Tue, Nov 10 · 12:00 PM
Plaisance
Antillean street food tasting
"The food were exceptional. Every part of the dishes was perfectly cooked"
"I had lamb with a cherry and onion base and I didn't want it to end"
Tartare de lieu noir fumé is refreshing and light
A real neighborhood discovery where generous plates of perfectly cooked lamb and steak come with warm, unpretentious service. The quiet street-side terrace makes it feel like you've stumbled onto a local secret.
"The food were exceptional. Every part of the dishes was perfectly cooked"
"I had lamb with a cherry and onion base and I didn't want it to end"
Tartare de lieu noir fumé is refreshing and light
A real neighborhood discovery where generous plates of perfectly cooked lamb and steak come with warm, unpretentious service. The quiet street-side terrace makes it feel like you've stumbled onto a local secret.
What are you into?
- Quiet neighborhood gem
- Family-run warmth
- French country bistro
- Exceptional value
- Boulogne-Billancourt
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