"simple, local, but very tasty and very skillfully prepared food"
Regulars fill the room, always a good sign
Since 1975, this family-run country restaurant has been serving generous, unpretentious plates that let local meat, mushrooms, and cheeses shine. Surrounded by forest and the Monts du Forez, it's the kind of place where regulars linger and newcomers quickly feel at home.
They recommend it:
Google
(345)
4.8
"simple, local, but very tasty and very skillfully prepared food"
Regulars fill the room, always a good sign
Since 1975, this family-run country restaurant has been serving generous, unpretentious plates that let local meat, mushrooms, and cheeses shine. Surrounded by forest and the Monts du Forez, it's the kind of place where regulars linger and newcomers quickly feel at home.
They recommend it:
Google
(345)
4.8
What are you into?
- Family-run since 1975
- Generous country cooking
- Local produce focus
- Incredible value
- Augerolles