Vietnamese Food
Lok Lak
Opens Saturday at 7:30 AM
Krong Siem Reap
🐜"salad served with a side of ants was unexpectedly delightful"
🥩Ask for the lime-pepper sauce on the side for dipping control
☕Iced coffee hits different after a hot morning at Angkor Wat
Tender pepper-crusted beef sizzles in a sweet-salty glaze with a sharp lime-pepper dipping sauce: Lok Lak done right at this hotel restaurant that punches above its weight.
Khmer steak stir-fry
Kampot pepper sauce
Elevated hotel dining
Adventurous local cuisine
Vietnamese Food
Lok Lak
Opens Saturday at 7:30 AM
Krong Siem Reap
🐜"salad served with a side of ants was unexpectedly delightful"
🥩Ask for the lime-pepper sauce on the side for dipping control
☕Iced coffee hits different after a hot morning at Angkor Wat
Tender pepper-crusted beef sizzles in a sweet-salty glaze with a sharp lime-pepper dipping sauce: Lok Lak done right at this hotel restaurant that punches above its weight.
Khmer steak stir-fry
Kampot pepper sauce
Elevated hotel dining
Adventurous local cuisine
Matches these interests
- Khmer steak stir-fry
- Kampot pepper sauce
- Elevated hotel dining
- Adventurous local cuisine
- Krong Siem Reap