Group Friendly
Group Friendly🥭"Yam Mamuang Boran is a must—so refreshing with a perfect touch of acid"
🍗"hands down the crispiest fried chicken I've ever had, with an incredibly light batter"
🥄Eat with fork and spoon, or grab sticky rice with your hands
Lom Wong serves regional Thai recipes from a black bungalow, letting dishes land on your table as they're finished, the way it's done in the villages Yotaka and Alex called home. Come hungry, bring friends, and let the servers tell you what each plate means before you dig in with sticky rice or a fork and spoon.
regional Thai cuisine
Michelin Bib Gourmand
communal dining style
James Beard-recognized chef
Google
(728)
4.5
Group FriendlyGroup Friendly🥭"Yam Mamuang Boran is a must—so refreshing with a perfect touch of acid"
🍗"hands down the crispiest fried chicken I've ever had, with an incredibly light batter"
🥄Eat with fork and spoon, or grab sticky rice with your hands
Lom Wong serves regional Thai recipes from a black bungalow, letting dishes land on your table as they're finished, the way it's done in the villages Yotaka and Alex called home. Come hungry, bring friends, and let the servers tell you what each plate means before you dig in with sticky rice or a fork and spoon.
regional Thai cuisine
Michelin Bib Gourmand
communal dining style
James Beard-recognized chef
Google
(728)
4.5