Chef's Tasting Course
Sat, Nov 7 · 8:15 PM
East Village
Intimate Japanese tasting
"white clam pizza" — Anthony Bourdain's order
Cash only (ATM inside)
"slice of history" even if not the best slice (Walk This Way NYC)
Step through the door and into 1905: America's first pizzeria still fires up coal ovens for crispy, smoky-crusted pies served whole, not by the slice. The Margherita is textbook classic, but regulars know to branch out.
They recommend it:
"white clam pizza" — Anthony Bourdain's order
Cash only (ATM inside)
"slice of history" even if not the best slice (Walk This Way NYC)
Step through the door and into 1905: America's first pizzeria still fires up coal ovens for crispy, smoky-crusted pies served whole, not by the slice. The Margherita is textbook classic, but regulars know to branch out.
They recommend it:
What are you into?
- America's first pizzeria
- Coal-fired oven
- Historic 1905 landmark
- Cash-only tradition
- Nolita
- New York
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