



🐟"best lox in the city!"
🥔Latkes taste homemade and fresh
🎟️No museum admission needed to dine
Chef David Teyf's retro-inspired cafe specializes in house-cured lox with Eastern European flair. Expect bagel-and-lox perfection, Potato Latkes, and Deviled Eggs in a bright second-floor setting with museum views.
House-made lox varieties
Retro-inspired dining room
Eastern European Jewish cuisine
Museum-adjacent dining




🐟"best lox in the city!"
🥔Latkes taste homemade and fresh
🎟️No museum admission needed to dine
Chef David Teyf's retro-inspired cafe specializes in house-cured lox with Eastern European flair. Expect bagel-and-lox perfection, Potato Latkes, and Deviled Eggs in a bright second-floor setting with museum views.
House-made lox varieties
Retro-inspired dining room
Eastern European Jewish cuisine
Museum-adjacent dining