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Gluten-free

Lucia's Berkeley

Opens Wednesday at 5:00 PM

Downtown Berkeley, Berkeley

"the margherita pizza is so delicious. i literally only order it everytime"
Calamari Fritti is a standout starter
On the pricier side for personal pizzas

Wood-fired Neapolitan pizza with blistered, puffy crusts that just happen to make some of the best gluten-free pies in the East Bay. The margherita is a textbook beauty, and even wheat eaters have been known to switch sides.

They recommend it:

€€€€
Book Tickets

What are you into?

  • Wood-fired Neapolitan
  • Gluten-free specialist
  • Puffy fluffy crust
  • Stylish modern dining
  • Downtown Berkeley
  • Berkeley

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