🌽"The Corn is a must-try!"
🎨"feels more like visiting a gallery than a bakery"
📦Grab K.A. Rusk to take home (Resy tip)
Walking into Lysée feels more like visiting a gallery than a bakery. Upstairs, pastries are displayed like art, while downstairs chef Eunji Lee's French-Korean creations, including the famous trompe l'oeil Corn, hit that perfect "not too sweet" note.
French-Korean fusion
trompe l'oeil desserts
gallery-like space
Michelin chef pedigree
They recommend it:
Google
(762)
4.3
🌽"The Corn is a must-try!"
🎨"feels more like visiting a gallery than a bakery"
📦Grab K.A. Rusk to take home (Resy tip)
Walking into Lysée feels more like visiting a gallery than a bakery. Upstairs, pastries are displayed like art, while downstairs chef Eunji Lee's French-Korean creations, including the famous trompe l'oeil Corn, hit that perfect "not too sweet" note.
French-Korean fusion
trompe l'oeil desserts
gallery-like space
Michelin chef pedigree
They recommend it:
Google
(762)
4.3
What are you into?
- French-Korean fusion
- trompe l'oeil desserts
- gallery-like space
- Michelin chef pedigree
- Flatiron District
- New York