Fine Dining
Fine Dining🍰Don't skip the strawberry cheesecake
👋"The nicest staff in all of Paris"
Makoto Nakada plays with flavor like a jazz musician: chestnut meets coffee, fava beans dance with mimolette. The weekly-changing menu keeps regulars guessing and newcomers delighted in a leafy, light-filled dining room just off Avenue Montaigne.
Serene undergrowth decor
Japanese chef perspective
Weekly changing menu
Unexpected flavor pairings
Google
(347)
4.7
Fine DiningFine Dining🍰Don't skip the strawberry cheesecake
👋"The nicest staff in all of Paris"
Makoto Nakada plays with flavor like a jazz musician: chestnut meets coffee, fava beans dance with mimolette. The weekly-changing menu keeps regulars guessing and newcomers delighted in a leafy, light-filled dining room just off Avenue Montaigne.
Serene undergrowth decor
Japanese chef perspective
Weekly changing menu
Unexpected flavor pairings
Google
(347)
4.7