Menu Racines : entrée et plat ou plat et dessert
Fri, Nov 6 · 12:00 PM
Orvault
Seasonal garden lunch
Chef Maxime Marteau's cozy blue dining room channels the nearby Loire with travel-inspired bistronomy that blends land and sea. The short, rotating menu keeps ingredients market-fresh, paired with organic and biodynamic wines.
They recommend it:
Chef Maxime Marteau's cozy blue dining room channels the nearby Loire with travel-inspired bistronomy that blends land and sea. The short, rotating menu keeps ingredients market-fresh, paired with organic and biodynamic wines.
They recommend it:
Fri, Nov 6 · 12:00 PM
Orvault
Seasonal garden lunch
Fri, Nov 6 · 12:00 PM
Le Pellerin
Asian broths, local roots
Fri, Nov 6 · 7:00 PM
Orvault
Garden hotel dining
Sat, Nov 7 · 12:00 PM
Decré
Market-fresh brunch haven
Sat, Nov 7 · 10:00 PM
Chantenay
All-vinyl electronic night
Sun, Nov 8 · 10:30 AM
Decré
Monthly brunch feast
Sun, Nov 8 · 11:00 AM
Decré
French pastries & brunch
Sun, Nov 8 · 11:30 AM
Saint-Sébastien-sur-Loire
All-you-can-eat & live tunes
100% free