



🍗"the sweet and sour chicken is to die for"
🔥"fast and spicy, with a twist on traditional favorites"
🌱All mains have vegan options
Chef Brandon Jew reimagines the Chinese-American classics he grew up eating, swapping in local organic ingredients and giving vegetables equal billing. The result is fast, flavorful comfort food that happens to be genuinely vegan-friendly: think Kung Pao Tofu and Sweet and Sour Cauliflower alongside the usual suspects.
Nostalgic Chinese-American
Chef Brandon Jew
Vegetable-forward menu
Casual street-style




🍗"the sweet and sour chicken is to die for"
🔥"fast and spicy, with a twist on traditional favorites"
🌱All mains have vegan options
Chef Brandon Jew reimagines the Chinese-American classics he grew up eating, swapping in local organic ingredients and giving vegetables equal billing. The result is fast, flavorful comfort food that happens to be genuinely vegan-friendly: think Kung Pao Tofu and Sweet and Sour Cauliflower alongside the usual suspects.
Nostalgic Chinese-American
Chef Brandon Jew
Vegetable-forward menu
Casual street-style
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