Celebration
Celebration⭐"I have zero notes. Absolutely perfect."
🎨"each course was a gastronomic and visual work of art"
🌿Creative vegetarian tasting menu available
Naples-born chef Francesco Fezza brings creative Italian tasting menus to a clifftop château on the Riviera. Think veal sweetbread with langoustine, rabbit tortellini with sea urchin, and views that compete with the plate.
Michelin-starred dining
Creative Italian cuisine
Beachside château setting
Tasting menu experience
CelebrationCelebration⭐"I have zero notes. Absolutely perfect."
🎨"each course was a gastronomic and visual work of art"
🌿Creative vegetarian tasting menu available
Naples-born chef Francesco Fezza brings creative Italian tasting menus to a clifftop château on the Riviera. Think veal sweetbread with langoustine, rabbit tortellini with sea urchin, and views that compete with the plate.
Michelin-starred dining
Creative Italian cuisine
Beachside château setting
Tasting menu experience