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Casual Bite

Maria.

Opens Thursday at 12:00 PM

Lyon

🌶️"the spicy oil was on point"
📅Book ahead, especially for dinner
🌡️Evening visits beat the summer heat

Maria's 24-hour fermented dough and generous toppings from local artisans and Italian suppliers make for pizza worth climbing the hill. The blue storefront with its oven mural feels like a slice of Naples landed in Lyon.

24-hour fermented dough
Local artisan ingredients
Neapolitan-style pizza
Blue storefront charm

They recommend it:

Radio France
Radio France
Google
(984)
4.6
€€€€

Matches these interests

  • 24-hour fermented dough
  • Local artisan ingredients
  • Neapolitan-style pizza
  • Blue storefront charm
  • Lyon