Bayerische Tapas & Wein
Wed Nov 18, 5pm
Bavarian bites & wine night
Au-Haidhausen, München
Try the wood barrel Hell beer served during Oktoberfest, recommended by multiple visitors.
Reviewers highlight the amazingly fluffy and light Kaiserschmarrn as a standout dish.
Toasted sourdough with avocado spread, poached egg, and hollandaise or a three-course pub breakfast anchor the weekend brunch menu at Ayinger in der Au, where traditional Bavarian classics meet modern morning plates every Saturday and Sunday.
Sunday, November 15, 11am
Brunch items €13.90 – €29
Ayinger in der Au
Mariahilfpl. 4, 81541 München-Au-Haidhausen, Germany
Ayinger in der Au, Mariahilfplatz 4 81541 München
Brunch items €13.90 – €29.00
Au-Haidhausen, München
Try the wood barrel Hell beer served during Oktoberfest, recommended by multiple visitors.
Reviewers highlight the amazingly fluffy and light Kaiserschmarrn as a standout dish.
Toasted sourdough with avocado spread, poached egg, and hollandaise or a three-course pub breakfast anchor the weekend brunch menu at Ayinger in der Au, where traditional Bavarian classics meet modern morning plates every Saturday and Sunday.
Sunday, November 15, 11am
Brunch items €13.90 – €29
Ayinger in der Au
Mariahilfpl. 4, 81541 München-Au-Haidhausen, Germany
Ayinger in der Au, Mariahilfplatz 4 81541 München
Brunch items €13.90 – €29.00
What are you into?
- Curated weekend brunch
- Traditional Bavarian classics
- Modern breakfast plates
- Ayinger in der Au
- Au-Haidhausen
- München
Coming up at Ayinger in der Au
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Sun Nov 22, 10:30am
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