Master Chef Featuring 3-time James Beard Award Winner Joe Yonan: A Plant-based Holiday Feast 1
Master Chef Featuring 3-time James Beard Award Winner Joe Yonan: A Plant-based Holiday Feast 2
Cooking Class
One time only

Master Chef Featuring 3-time James Beard Award Winner Joe Yonan: A Plant-based Holiday Feast

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At Hill Center at the Old Naval Hospital

Capitol Hill, Washington

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🍷Complimentary beer & wine with the meal
📖Yonan wrote "Cool Beans" and "Mastering the Art of Plant-Based Cooking"
🔥You'll torch the crème brûlée yourself

Cook your way through a five-course plant-based holiday menu with three-time James Beard winner Joe Yonan, then sit down to feast on your handiwork. Yes, there's a blowtorch involved: sweet potato crème brûlée.

Hands-on cooking
James Beard chef
Plant-based feast
Holiday menu

Sunday, November 8
11:00 AM

$125

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Hill Center at the Old Naval Hospital

921 Pennsylvania Ave. SE, Washington, DC 20003, USA

$125

www.hillcenterdc.org

@hillcenterdc@hillcenter@hillcenterdcYouTube
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