This event is in the past.It took place on October 4, 2026 at Hill Center at the Old Naval Hospital.

Master Chef Featuring Award-winning Pastry Chef Rochelle Cooper of The Duck & The Peach: Mastering Handmade Chocolate Truffles 1
Cooking Class

Master Chef Featuring Award-winning Pastry Chef Rochelle Cooper of The Duck & The Peach: Mastering Handmade Chocolate Truffles

October 4 at 11am

At Hill Center at the Old Naval Hospital

Capitol Hill, Washington

👩‍🍳Taught by a RAMMY-winning pastry chef
🍷Wine and beer included with class
🎁Bring home truffles you make yourself

Learn to roll ganache and temper chocolate like a pro with RAMMY-winning pastry chef Rochelle Cooper. Complimentary wine and beer keep the Sunday morning workshop feeling festive, not formal.

Chef-led class
Chocolate making
Wine & beer included
Small group learning
We use cookies

Cookies help this site function, measure usage, and support marketing. Learn more about our privacy policy.