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Vegetarian

Misi

Opens Tuesday at 5:00 PM

Williamsburg

"If you feel you are your truest self when eating a bowl of pasta, you'll want to eat several of them at Misi" (The Infatuation)
"the spinach and mascarpone-filled tortelli... each bite feels like a small detonation" (Brooklyn Magazine)
Grab a kitchen counter seat to watch the pasta being made

Missy Robbins's light-filled pasta temple pairs ten fresh house-made noodles with ten vegetable antipasti. Grab a seat at the kitchen counter to watch the magic happen, and don't skip the olive oil gelato.

They recommend it:

€€€€

What are you into?

  • Chef's counter dining
  • Handmade pasta daily
  • Vegetable-focused antipasti
  • Open kitchen theater
  • Williamsburg

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