Gourmet Pastry Pop-Up with bakedbycaitlyn
Sat Nov 21, 1pm
Ridgewood
Gourmet pastry pop-up
This Armenian bakery has been rolling fresh phyllo for walnut baklava since 1980, made from the founder's parents' recipe with cinnamon, brown sugar, and a hint of lemon.
Recommended by:
This Armenian bakery has been rolling fresh phyllo for walnut baklava since 1980, made from the founder's parents' recipe with cinnamon, brown sugar, and a hint of lemon.
Recommended by:
100% free