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Vegan

Nakamura

Opens Tuesday at 5:00 PM

Lower East Side, New York

"pretty authentic ramen" from Japan returnee
"pan-fried gyoza are some of the best in the city" (Condé Nast Traveler)
Add a jammy egg - not included by default

Tokyo "Ramen God" Shigetoshi Nakamura makes his noodles in the basement and plays with unexpected flavors—think vegan XO miso alongside classic tonkotsu. The intimate counter feels plucked from a Tokyo backstreet.

They recommend it:

$$$$

What are you into?

  • Tokyo ramen master
  • Handmade noodles
  • Clean layered broth
  • Vegan truffle miso
  • Lower East Side
  • New York

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