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Fine Dining

Nao Kitchen Bar

Opens Friday at 1:00 PM

Centro Histórico, Mazatlán

✨"Flawless. Every dish beautifully presented with flavours to match"
🍜The ramen broth is rich, silky, and served piping hot
🥩Korean Ribs are sous vide tender with bold gochujang sauce

Chef Andrea Lizarraga Osuna trained in Japan and NYC kitchens before bringing real Asian flavors to Mazatlan. Expect tender Korean Ribs, silky ramen, and Pad Thai that actually tastes right.

Award-winning chef
Asian fusion cuisine
Intimate small plates
Stylish hole-in-the-wall
Google
(469)
4.6
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