🍫"order the chocolate soufflé" (allow 20 minutes preparation time)
🍷Explore the extensive, book-length wine list
📅Make a reservation for peak hours
Executive Chef Andy D'Amico brings the flavors of Provence to the Upper West Side with a menu featuring Tuna Niçoise, Escargots, and regional specialties like Socca Crêpes.
French bistro
Provençal cuisine
Award-winning wine list
Upper West Side staple
🍫"order the chocolate soufflé" (allow 20 minutes preparation time)
🍷Explore the extensive, book-length wine list
📅Make a reservation for peak hours
Executive Chef Andy D'Amico brings the flavors of Provence to the Upper West Side with a menu featuring Tuna Niçoise, Escargots, and regional specialties like Socca Crêpes.
French bistro
Provençal cuisine
Award-winning wine list
Upper West Side staple