Ateliers & Workshop
Sun Nov 15, 10am
Les Gobelins
Extreme ice cream tasting
Push open the door and let the chocolate smell pull you in. Nicolsen's artisan treats are crafted in nearby Chavenay from global cocoa beans, but it's Morgane and her team's 18 years of warm, witty service that keeps locals coming back.
Push open the door and let the chocolate smell pull you in. Nicolsen's artisan treats are crafted in nearby Chavenay from global cocoa beans, but it's Morgane and her team's 18 years of warm, witty service that keeps locals coming back.
100% free
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