"favorite meal in France to date"
Peek through the bar floor to see the mill cogs
Lovely shaded terrace for warmer days
Dine above the working cogs of a converted Périgord mill, where glass floor panels reveal the stream below. The chef crafts inventive French dishes like Limousin Beef with red wine jus.
They recommend it:
"favorite meal in France to date"
Peek through the bar floor to see the mill cogs
Lovely shaded terrace for warmer days
Dine above the working cogs of a converted Périgord mill, where glass floor panels reveal the stream below. The chef crafts inventive French dishes like Limousin Beef with red wine jus.
They recommend it:
What are you into?
- Historic water mill
- Glass floor dining
- Michelin-starred
- Husband-wife team
- Carsac-Aillac