

🍄Fried mushrooms are a hit with regulars
🍰"couldn't tell the pistachio apricot cheesecake was vegan"
Chef Eric Tucker's globetrotting vegan plates earn Michelin Bib Gourmands year after year. Expect creative seasonal dishes with complex layers that'll make you forget you're eating plants.
Michelin Bib Gourmand
Globetrotting vegan cuisine
Seasonal rotating menu
Upscale plant-based dining


🍄Fried mushrooms are a hit with regulars
🍰"couldn't tell the pistachio apricot cheesecake was vegan"
Chef Eric Tucker's globetrotting vegan plates earn Michelin Bib Gourmands year after year. Expect creative seasonal dishes with complex layers that'll make you forget you're eating plants.
Michelin Bib Gourmand
Globetrotting vegan cuisine
Seasonal rotating menu
Upscale plant-based dining