

✨"everything is excellent!" (Paris ZigZag)
🍶Pair with makgeolli, a milky rice alcohol
📅Menu changes every two months, reservations essential
Chef Juliette Ju reimagines Korean classics through a French fine-dining lens. Think Kimchi Penne and Tteok-Galbi plated with precision, finished with a melon popsicle that'll make you rethink dessert.
French-Korean fusion
Tasting menu only
Intimate fine dining
Zen contemporary decor


✨"everything is excellent!" (Paris ZigZag)
🍶Pair with makgeolli, a milky rice alcohol
📅Menu changes every two months, reservations essential
Chef Juliette Ju reimagines Korean classics through a French fine-dining lens. Think Kimchi Penne and Tteok-Galbi plated with precision, finished with a melon popsicle that'll make you rethink dessert.
French-Korean fusion
Tasting menu only
Intimate fine dining
Zen contemporary decor