Fine Arts Exhibition

Octopus

Opens Monday at 9:00 AM

Pigalle, Paris

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"one of the best Korean barbecues in Paris" (Time Out)

40-day aged Simmental sirloin & Kobe beef from Metzger

Try the grilled mandoos dumplings

Time Out calls this "one of the best Korean barbecues in Paris" for good reason: the meat comes from Metzger, the legendary Neuilly butcher, with 40-day aged Simmental sirloin and Kobe beef hitting the grill. Chef Sunghak Han also serves pitch-perfect classics like grilled mandoos dumplings, beef tartare bibimbap, and cold spicy buckwheat noodles in a sleek stone-and-zen dining room.

Recommended by:

Time Out

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Octopus

14 Rue Houdon, 75018 Paris, France

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Korean BBQ
premium butcher meats
sleek stone interior
traditional dishes
Octopus
Pigalle
Paris

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