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Fine Dining

Omakase

Opens Saturday at 5:00 PM

West SoMa,聽San Francisco

"feels like the world's most casual fish Happy Hour" (The Infatuation)
Splurge on sake pairing in handcrafted pewter cups
Fish flown from Tokyo's Tsukiji Market three times weekly

High-end omakase that feels more like a fish party than fine dining. Expect 18 courses of Edomae-style nigiri flown from Tokyo, playful chefs pouring sake, and buttery, gold-topped wagyu.

They recommend it:

$$$$
Book Tickets

What are you into?

  • Chef's choice experience
  • Michelin-starred sushi
  • Edomae-style tradition
  • Interactive chef counter
  • West SoMa
  • San Francisco

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