



πΆ"feels like the world's most casual fish Happy Hour" (The Infatuation)
π₯Splurge on sake pairing in handcrafted pewter cups
πFish flown from Tokyo's Tsukiji Market three times weekly
High-end omakase that feels more like a fish party than fine dining. Expect 18 courses of Edomae-style nigiri flown from Tokyo, playful chefs pouring sake, and buttery, gold-topped wagyu.
Chef's choice experience
Michelin-starred sushi
Edomae-style tradition
Interactive chef counter




πΆ"feels like the world's most casual fish Happy Hour" (The Infatuation)
π₯Splurge on sake pairing in handcrafted pewter cups
πFish flown from Tokyo's Tsukiji Market three times weekly
High-end omakase that feels more like a fish party than fine dining. Expect 18 courses of Edomae-style nigiri flown from Tokyo, playful chefs pouring sake, and buttery, gold-topped wagyu.
Chef's choice experience
Michelin-starred sushi
Edomae-style tradition
Interactive chef counter
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