



π£"most authentic sushi+ in Mill Valley for sure"
π¦"uni and crab roll is a must!"
π‘Ask to dim the lights for date night
Oni Kuma brings serious sushi cred to an intimate izakaya setting. Chef Yasuo Shigeyoshi crafts fish-forward hand rolls and charcoal-grilled skewers from behind a minimalist counter where you watch the magic happen.
Hand roll bar
Chef-owned izakaya
Intimate counter dining
Fresh fish forward




π£"most authentic sushi+ in Mill Valley for sure"
π¦"uni and crab roll is a must!"
π‘Ask to dim the lights for date night
Oni Kuma brings serious sushi cred to an intimate izakaya setting. Chef Yasuo Shigeyoshi crafts fish-forward hand rolls and charcoal-grilled skewers from behind a minimalist counter where you watch the magic happen.
Hand roll bar
Chef-owned izakaya
Intimate counter dining
Fresh fish forward