Happy Hour
Tue, Oct 27 · 4:00 PM
Transbay
Cheap drinks among art
🍣"most authentic sushi+ in Mill Valley for sure"
🦀"uni and crab roll is a must!"
💡Ask to dim the lights for date night
Oni Kuma brings serious sushi cred to an intimate izakaya setting. Chef Yasuo Shigeyoshi crafts fish-forward hand rolls and charcoal-grilled skewers from behind a minimalist counter where you watch the magic happen.
Hand roll bar
Chef-owned izakaya
Intimate counter dining
Fresh fish forward
They recommend it:
Google
(65)
4.1
🍣"most authentic sushi+ in Mill Valley for sure"
🦀"uni and crab roll is a must!"
💡Ask to dim the lights for date night
Oni Kuma brings serious sushi cred to an intimate izakaya setting. Chef Yasuo Shigeyoshi crafts fish-forward hand rolls and charcoal-grilled skewers from behind a minimalist counter where you watch the magic happen.
Hand roll bar
Chef-owned izakaya
Intimate counter dining
Fresh fish forward
They recommend it:
Google
(65)
4.1
Matches these interests
- Hand roll bar
- Chef-owned izakaya
- Intimate counter dining
- Fresh fish forward
- Mill Valley
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