Happy Hours
Fri, Nov 6 · 12:00 PM
Midtown
Extended happy hour hideaway
"ordered the entire menu and loved every bite!"
Don't skip the zacusca dip with bread
Mushroom croquettes are a crowd favorite
Chef Elyas Popa cooks straight from his mom's handwritten cookbook at this vibrant Romanian spot with pink walls. Dig into ardei umpluti (stuffed peppers) and fasole batuta (addictively garlicky whipped bean dip) with hard-to-find Eastern European wines.
"ordered the entire menu and loved every bite!"
Don't skip the zacusca dip with bread
Mushroom croquettes are a crowd favorite
Chef Elyas Popa cooks straight from his mom's handwritten cookbook at this vibrant Romanian spot with pink walls. Dig into ardei umpluti (stuffed peppers) and fasole batuta (addictively garlicky whipped bean dip) with hard-to-find Eastern European wines.
What are you into?
- Romanian family recipes
- Pink-walled hideaway
- Creative cocktails
- Eastern European wines
- Lower East Side
- New York
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