"eliopita! You've stolen my heart forever"
Sourdough ice cream is a must
Garlic stands proud, not subtle
Ouzeri transports you to Cyprus through small plates that shift with the seasons. Think eliopita olive bread, tuna with Andante olive oil, and green tomatoes with dill oil and goats' feta, all served in a sun-washed space of curved white walls and mosaics.
"eliopita! You've stolen my heart forever"
Sourdough ice cream is a must
Garlic stands proud, not subtle
Ouzeri transports you to Cyprus through small plates that shift with the seasons. Think eliopita olive bread, tuna with Andante olive oil, and green tomatoes with dill oil and goats' feta, all served in a sun-washed space of curved white walls and mosaics.
What are you into?
- Cypriot-inspired Mediterranean
- Seasonal small plates
- Convivial atmosphere
- Wine from the barrel
- Cape Town City Centre
- Cape Town