Fine Dining
Fine Dining🍞"eliopita! You've stolen my heart forever"
🍨Sourdough ice cream is a must
🧄Garlic stands proud, not subtle
Ouzeri transports you to Cyprus through small plates that shift with the seasons. Think eliopita olive bread, tuna with Andante olive oil, and green tomatoes with dill oil and goats' feta, all served in a sun-washed space of curved white walls and mosaics.
Cypriot-inspired Mediterranean
Seasonal small plates
Convivial atmosphere
Wine from the barrel
Book Tickets
Fine DiningFine Dining🍞"eliopita! You've stolen my heart forever"
🍨Sourdough ice cream is a must
🧄Garlic stands proud, not subtle
Ouzeri transports you to Cyprus through small plates that shift with the seasons. Think eliopita olive bread, tuna with Andante olive oil, and green tomatoes with dill oil and goats' feta, all served in a sun-washed space of curved white walls and mosaics.
Cypriot-inspired Mediterranean
Seasonal small plates
Convivial atmosphere
Wine from the barrel