Café-restaurant Le Rhodia
Tue, Nov 10 · 10:00 AM
Montparnasse
Sculptor's apartment dining
Opens Tuesday at 11:30 AM
Faubourg Poissonnière, Paris
Ozlem's döner is the real deal: veal marinated for a full day, sliced thin, and wrapped in house-made bread with sumac onions and fresh salad. No fries, no shortcuts, just Turkish tradition done right.
They recommend it:
Opens Tuesday at 11:30 AM
Faubourg Poissonnière, Paris
Ozlem's döner is the real deal: veal marinated for a full day, sliced thin, and wrapped in house-made bread with sumac onions and fresh salad. No fries, no shortcuts, just Turkish tradition done right.
They recommend it:
Tue, Nov 10 · 10:00 AM
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