

🦪"some of the best oysters I've had"
🦀King crab toast is a crowd favorite
🐟Fresh seafood delivered Thursday and Saturday
This 12-seat wine bar pairs inventive crudo—think yuzu kosho, Korean pear, pickled strawberry—with a smart bottle list. Oysters come with grapefruit chile sorbet, and the happy hour makes it easy to linger.
Tiny 12-seat bar
Crudo & oysters focus
Fresh Thursday/Saturday seafood
Chic intimate décor


🦪"some of the best oysters I've had"
🦀King crab toast is a crowd favorite
🐟Fresh seafood delivered Thursday and Saturday
This 12-seat wine bar pairs inventive crudo—think yuzu kosho, Korean pear, pickled strawberry—with a smart bottle list. Oysters come with grapefruit chile sorbet, and the happy hour makes it easy to linger.
Tiny 12-seat bar
Crudo & oysters focus
Fresh Thursday/Saturday seafood
Chic intimate décor