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Bakery

Pistache NYC

Open

Williamsburg

"These galettes are just like the ones I had ร  l'hexagone"
"probably one of the few actual traditional galettes... made by an actual French baker"
Try the Kouign-amann at Morningside farmer's market

Yvan Bedouet brings Brittany to Brooklyn with butter-laminated viennoiseries and galettes des rois that taste like a Parisian January. The former Maison Kayser chef delivers flaky, nutty frangipane creations that stay crisp for days.

Google
(30)
4.9

What are you into?

  • Authentic French bakery
  • Traditional Breton recipes
  • Artisan viennoiseries
  • Consulate-approved caterer
  • Williamsburg

Upcoming nearby

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    Sat, Nov 7 ยท 10:00 AM

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