π"potential one of my favorite bites in 2026" (@briancantstopeating)
π°"the tiramisu has to be the best one I've had"
Step into a tiny East Village room where Tuscan cooking rules and wine flows freely. Eight tables, zero reservations, and plates of prosciutto and handmade pasta built for passing around.
Intimate eight-table room
Walk-in only
Tuscan-style sharing plates
Cured meats & handmade pasta
π"potential one of my favorite bites in 2026" (@briancantstopeating)
π°"the tiramisu has to be the best one I've had"
Step into a tiny East Village room where Tuscan cooking rules and wine flows freely. Eight tables, zero reservations, and plates of prosciutto and handmade pasta built for passing around.
Intimate eight-table room
Walk-in only
Tuscan-style sharing plates
Cured meats & handmade pasta