



Ramen go 2
Opens Monday at 6:00 PM
Opéra, Marseille
🍜"the best noodle in my past 13 years since I left China"
🥢Try the Sichuan dan dan or Beijing zha jiang mian (dry, no soup)
🦐Tempura shrimp lamian is a crowd favorite
Watch the chef stretch and pull noodles through the window, then slurp your way through a steaming bowl of lamian. The handmade strands are chewy, irregular, and utterly satisfying paired with braised beef, duck, or spicy Sichuan-style toppings.
Fresh handmade noodles
Chinese comfort food
Generous portions
Near the port




Ramen go 2
Opens Monday at 6:00 PM
Opéra, Marseille
🍜"the best noodle in my past 13 years since I left China"
🥢Try the Sichuan dan dan or Beijing zha jiang mian (dry, no soup)
🦐Tempura shrimp lamian is a crowd favorite
Watch the chef stretch and pull noodles through the window, then slurp your way through a steaming bowl of lamian. The handmade strands are chewy, irregular, and utterly satisfying paired with braised beef, duck, or spicy Sichuan-style toppings.
Fresh handmade noodles
Chinese comfort food
Generous portions
Near the port
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