Sunday Jazz Brunch
September 6
Harlem
Live jazz & soul food




French-Senegalese cooking with real flavor and care. Chef-owners trained under Jean-Georges and Daniel Boulud bring ancestral West African technique together with French precision, all in a warm neighborhood spot.




French-Senegalese cooking with real flavor and care. Chef-owners trained under Jean-Georges and Daniel Boulud bring ancestral West African technique together with French precision, all in a warm neighborhood spot.