Fine Dining
Fine Dining🍰"the deserts are a work of genius"
🐕Well-behaved pups welcome, water bowls available
🍷Food and wine pairings are standout
Two chefs who met at an Alain Ducasse restaurant cook Basque seasonal dishes after a decade immersed in local terroir. Expect vibrant plates like lamb with bagna cauda or cabbage with confit egg yolk in bistro surrounds.
Chef couple duo
Basque terroir inspired
Seasonal market cuisine
Bistro-style charm
Google
(212)
4.9
Fine DiningFine Dining🍰"the deserts are a work of genius"
🐕Well-behaved pups welcome, water bowls available
🍷Food and wine pairings are standout
Two chefs who met at an Alain Ducasse restaurant cook Basque seasonal dishes after a decade immersed in local terroir. Expect vibrant plates like lamb with bagna cauda or cabbage with confit egg yolk in bistro surrounds.
Chef couple duo
Basque terroir inspired
Seasonal market cuisine
Bistro-style charm
Google
(212)
4.9
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