Brunch is served on Saturdays and Sundays from 11:00 to 15:00.
Evening tapas begin at 18:30 from Wednesday through Sunday.
Five weekly changing dishes anchor the midday menu at Restaurant Binôm', where chefs Tom and Eliséa balance Mediterranean-inspired plates, evening tapas under an illuminated terrace, and weekend brunches featuring eggs benedict and pastries.
Brunch is served on Saturdays and Sundays from 11:00 to 15:00.
Evening tapas begin at 18:30 from Wednesday through Sunday.
Five weekly changing dishes anchor the midday menu at Restaurant Binôm', where chefs Tom and Eliséa balance Mediterranean-inspired plates, evening tapas under an illuminated terrace, and weekend brunches featuring eggs benedict and pastries.
What are you into?
- Weekly rotating lunch menu
- Evening tapas shares
- Weekend brunch service
- Chef-led cuisine
- Lausanne